Specifications and Certificate of Analysis

FRUCTO-OLIGOSACCHARIDE
(FOS)


Lot No. 9403542
Mfg. Date: Oct. 1999
Exp. Date: Oct. 2001

ITEMS RESULTS
General:
Dry Matter Content 97.4 %
Ash 0.03 %
Carbohydrates:
Carbohydrates on Dry Matter 100.0 %
FOS 95.0 %
Fructose 1.7 %
Glucose 0.4 %
Disaccharides 2.9 %
Microbiology:
Aerobic Plate Count < 100 CFU/g
Molds < 10 CFU/g
Yeasts < 10 CFU/g
Bacillus Cereus < 10 CFU/g
Enterobacteriaceae Negative in 1 g
Staphylococcus Aureus Negative in 1 g
Salmonella Negative in 25 g