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SPECIFICATIONS
HOLY BASIL EXTRACT
2.5%
Date: May, 2005
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ITEMS
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SPECIFICATIONS
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Desciption
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A free-flowing greenish-brown powder
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Odor
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Characteristic of Holy Basil
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Identification (TLC)
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Positive
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Solubility
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Soluble in alcohol
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Assay (Ursolic Acid by HPLC)
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2.5% Min.
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Herb Extract Ratio
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20 : 1
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Particle Size
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80 Mesh
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Heavy Metals
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10 ppm Max.
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Arsenic
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Not Detected
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Lead
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1 ppm Max.
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Microbiology:
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Total Plate Count
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1,000 CFU/g Max.
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Yeast & Mold
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50 CFU/g Max.
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E. Coli
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Negative
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Salmonella
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Negative
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