Specifications

COFFEE BEAN EXTRACT 50%

 

Date:  June, 2004

ITEMS

SPECIFICATIONS

Appearance

Light brown powder

Assay

96.5 – 101.0%

Chlorogenic Acid (HPLC)

50.0% Min.

Caffeic Acid

6.5 – 10.0%

Caffeine

4.0% Max.

Total Polyphenols

65.0% Min.

Lead

.25 ppm Max.

Heavy Metals

.20 ppm Max.

Microbiology:

 

Total Plate Count

1,000 CFU/g Max.

Yeast & Mold

100 CFU/g Max.

E. Coli

3 CFU/g Max.

Coliform

10 CFU/g Max.

Salmonella

Negative/25 g

Staphylococcus

Negative/25 g