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MORINDA CITRIFOLIA EXTRACT
(NONI)

PRODUCT DATA

Morinda Citrifolia (Indian Mulberry) is a small evergreen tree found growing in the sandy areas of Tropical coasts. It is also know among some people as "The Pain Killer Plant", "Cheese Fruit", "Headache Tree" etc. Morinda has been shown to strengthen many body systems such as the immune, skeletal, urinary, endocrine and digestive systems.

The Morinda Extract is the alcoholic extract of the dried fruits collected from Morinda Citrifolia. Morinda Citrifolia Extract is the most important natural health discovery in decades! The fruit is called "Magic fruit" since it possesses miraculous properties over many diseases.

The fruit extract has noted analgesic effect, anti-bacterial and anti-tumor activities and it retards tumor growth by stimulating T-cells within the immune system. The fruit juice is a natural anti-septic and is effective against bacteria, fungus and parasites. When taking Morinda, people experience a feeling of over-all well being.

SPECIFICATIONS

ITEMS	SPECIFICATIONS
Appearance	Dried bulk brown powder
Excipients	≤ 2% colloidal silicon dioxide
Plant Part Used	Dried Fruit
Odor/Taste	Characteristic
Carriers	None
Particle size	≥95% thru 40 Mesh
Bulk Density	≥ 0.4 g/ml)
Drying Method	Vacuum dried
Loss on Drying	≤ 5%
Herb Extract Ratio	5 : 1
Standardization	≥ 30% Polysaccharides
pH	4 – 7
Ash Content	≤ 12 %
Water Soluble Extractives	≤75%
Solvent residue	Complies as per USP
Heavy Metals	10 ppm Max.
Lead(Pb)	2 ppm Max.
Cadmium (Cd)	≤ 0.2 ppm
Mercury	2 ppm Max.
Arsenic (As)	2 ppm Max.
Alfatoxins	≤ 20 ppb
Pesticides/Fungicides	Conforms per USP
Microbiology:
Total Plate Count	1000 CFU/g Max.
Yeast & Mold	100 CFU/g Max.
Coliforms	≤ 3/g
E. Coli	Negative
Salmonella	Negative