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HOME ->
PRODUCTS
-> LYSOZYME CHLORIDE POWDER
LYSOZYME CHLORIDE POWDER
(FOOD GRADE)
SPECIFICATIONS
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ITEMS
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SPECIFICATIONS
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Source
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Chicken egg white
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Appearance
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Dialyzed, white to
off-white powder
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Ash
(Residue upon
Ignition)
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Max. 2.0%
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Moisture
(Loss on
Drying)
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Max. 6.0%
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pH
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3.0 –
4.5
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Chloride
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Max. 3.5%
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Solubility
(1.5 % solution
OD640nm)
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Min. 95 % Transmittance
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Heavy Metals
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Less than 10 ppm
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Standard Plate Count
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Max. 100 CFU/g
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Yeast/Mold
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Max. 10 CFU/g
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Activity
(Shugar
units/mg)
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Min. 22,800 units/mg
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E. Coli
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Negative/25g
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Salmonella
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Negative/100g
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