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HOME -> PRODUCTS ->
FISH COLLAGEN
FISH COLLAGEN
(HYDROLYZED)
(Spray Dried, Kosher,
USP/JP)
Specifications
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ITEM
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SPECIFICATION
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Appearance
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Powder
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Color
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White to off-white
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Odor
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No objectionable odor
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pH (10% Sol. at 30ºC)
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5.0-6.5
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Visc. 10% Sol. at 30ºC
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1-3 cSt
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Loss on drying
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Max. 8%
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Density
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0.30 – 0.34 gm/cc
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Protein
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Min. 91%
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Total Ash
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Max. 2%
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Heavy Metals
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<20 ppm
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Arsenic
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<0.8 ppm
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Cadmium
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<0.5 ppm
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Chromium
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<10 ppm
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Copper
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<30 ppm
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Iron
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<10 ppm
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Lead
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<1 ppm
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Mercury
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<0.1 ppm
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Zinc
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<50 ppm
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Hydrogen Peroxide
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Not used in the Process
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Sulfur Dioxide
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Not used in the Process
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Pentachlorophenol
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<0.3 mg/kg
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Aerobic Bacteria Count
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Max. 1,000/g
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Yeast & Mold Count
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Max. 100/g
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Enterobacteria
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Negative in 1 gm
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Staphylococcus A.
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Negative in 1 gm
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Pseudomonas A.
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Negative in 10 gm
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E.Coli
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Negative in 25 gm
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Salmonella
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Negative in 25 gm
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